Tart soft to the Kinder Bueno

Chococcino cake (81 votes)  
Category Tarts
 
Préparation: 20 minutes
personnes: 8-10 people
difficulté: low

Cooking process

Tart soft to the Kinder Bueno

There soft tart Kinder Bueno is a very simple chocolate cake to be presented at every opportunity with great success and praise by diners for its inviting and for its irresistible taste aspect.

The soft tart Kinder Bueno is a tart with soft basic dark chocolate and white chocolate coating (Nutkao or similar) that has a flavor that perfectly echoes a kinder bueno white. Clearly to recall the famous chocolate snack on the cake can not miss bits of kinder bueno that complete the decoration of the tart.

The soft tart Kinder Bueno is one of those desserts that attracts young and old and can be enjoyed cold, so great even in summer, to pamper yourself with a little sin of gluttony, without added weight.

Read also how to make the cake Lindt

How do the soft tart Kinder Bueno

The soft tart white Kinder Bueno is a chocolate tart with soft base made with dark chocolate and white chocolate Nutkao coverage.

Ingredients (for 8-10 persons)

For the Crust:

125 grams of flour 00
125 grams of sugar
2 eggs
80 grams of dark chocolate
80 g butter
1 teaspoon vanilla extract (Or vanilla extract)
2 teaspoons baking powder

For the cover:

1 jar of white chocolate (Nutkao)
5 kinder bueno (White)

Tools used

Planetary mixer or
Mold for tart with recess


Preparation

    To prepare the soft tart Kinder Bueno started to melt in the microwave, or water bath, the dark chocolate with butter.
    Tart soft to the Kinder Bueno
    Tart soft to the Kinder Bueno
    Then you work the sugar with the eggs with the whisk of an electric or a planetary mixer until mixture is puffy and fluffy.
    Tart soft to the Kinder Bueno
    Tart soft to the Kinder Bueno
    Add the melted chocolate with the butter and vanilla extract (if using vanilla you add together the dry ingredients) and processed again.
    Tart soft to the Kinder Bueno
    Tart soft to the Kinder Bueno
    Add the flour and baking powder and processed to have is smooth and without lumps.
    Tart soft to the Kinder Bueno
    Tart soft to the Kinder Bueno
    Pour the mixture into a tart mold greased and floured (or one with spray dry); you'll have to use a mold for tart with recess, the diameter 28cm size.
    Tart soft to the Kinder Bueno
    Bake the tart in oven preheated to 180 ° (or ventilated at 170 °) For 20 minutes, then the oven and let cool completely.
    Tart soft to the Kinder Bueno
    When the cake is completely cold, turn out onto a plate by inverting the flow, you will see that it will be created a recess, in which you are going to pour the white chocolate cream softened, spalmandola well on any surface.
    Tart soft to the Kinder Bueno
    Tart soft to the Kinder Bueno
    You can add a little 'of Nutella in the middle and create a little' movement on the cake. Complete the decoration with small pieces of white kinder bueno.
    Tart soft to the Kinder Bueno
    Put the tart in the refrigerator for a couple of hours before serving.
    Your soft tart Kinder Bueno is ready to be served!
    Tart soft to the Kinder Bueno
    Tart soft to the Kinder Bueno