Meat pie — cooking recipe with photo of English cake

Chococcino cake (16 votes)  
Category Recipes
 
Cooking time: 35 min.
Person: 2 servings
Complexity: Average

Cooking process

Meat pie - cooking recipe with photo of English cake

Description

Meat pie - An English meat pie. However, it has its own characteristics that distinguish this dish the pie any other cuisine in the world.

Firstly, English pie should be baked in a special round shape with a high, slightly inclined bumpers. Often share the same form is fed onto the table.

Secondly, the dough into a pae did not play a special role. This is only a "container" for the filling. But to it must meet certain requirements: dough for English unit must be unleavened, or laminated puff implicated on both interior beef fat, which is now usually replaced butter.

Details on how to prepare the English meat pie at home, you tell our step by step recipe with photos. In fact, everything is very simple, and you will easily cope with cooking, to which it's time to start.

Ingredients




Veal
(170 g)

Porcini
(50g)

Mashed potatoes
(50g)

Bulb onions
(40g)

Zira
(2g)

Pepper black ground
(1g)

white salt
(1 g + 5 g of dough into the stuffing)

Butter
(250g)

Wheat flour
(500g)

Water
(80 ml)

Egg yolk
(1 PC.)

Sugar
(15g)

Vegetable oil
(Some for frying)

cooking Steps

We expose on the table, all the ingredients we need.

meat pie ingredients

Finely diced onion shinkuem.

how to cut onions

Just turned up it in vegetable oil.

onions frying

Add the pieces sliced ​​white mushrooms. If there is no white, mushrooms can be replaced, but with white tasty and fragrant.

White mushrooms

There also send pieces of veal.

meat frying

Add the cumin. Salt, pepper to taste. Pour a small amount of beef broth (you can just water) and simmer about 15 minutes.

a veal stew

Combine flour, butter, a pinch of salt, cold water, egg yolk and sugar, knead the dough. Roll out and fill them round mold for baking, covering ledges. Dispatched warmed slightly less than 180 degrees in the oven to bake for 15 minutes.

pie dough

We get ready to mold the dough from the oven and spread inside the meat filling.

dough stuffed with meat

Blanking of her mashed potatoes. If desired, rub over it a little bit of cheese.

pie with mashed potatoes

Bake pie in the oven at 180 degrees for about 8-12 minutes.

pie in the oven photo

Now our delicious meat pie recipe in English is absolutely ready, and it's time to start tasting it.

English pai

Bon Appetit!