Green spinach pasta

Chococcino cake (51 votes)  
Category Recipes Base
Préparation: 30 min
Total: 30 min

Cooking process

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The green pasta with spinach is a variation of the classic fresh egg pasta, in this preparation are added the chopped spinach that give pasta ala a bright green color and a touch of saporte. With green paste you can create all kinds of pasta you prefer, from sheets to prepare lasagna, tagliatelle or ravioli. This is the first time I prepare fresh pasta with spinach and the result was excellent and spinach do not feel in a decisive manner, try it and then tell me 🙂

Ingredients for 8 people:
400 g flour
3 eggs
150 grams of clean spinach
1 pinch of salt

How to make a green paste

Wash the spinach and cook steam for about ten minutes

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pat dry and chop

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In a large bowl, place the flour, make a hollow in the center and put the eggs and a pinch of salt

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Started to work, slamming the eggs from the center

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Add spinach and knead the dough for about ten minutes, adding more flour if needed

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Cover the dough with a cloth and let stand 1/2 hour.

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Then roll out the dough to get the kind of pasta you prefer

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TAGS: Recipes Green pasta with spinach | Recipe Green pasta with spinach | green spinach pasta