Noodles with Vegetables and Shrimp

Chococcino cake (77 votes)  
Category Groundwork
 
Préparation: 30 minutes
personnes: 4 people
difficulté: low

Cooking process

Noodles with Vegetables and Shrimp
THE Noodles with Vegetables and Shrimp They are one of the possible variants of a typical Middle Eastern dish: noodles. THE Noodles I am a type of Chinese pasta, elongated, wire type, which usually are cooked in boiling water and then stir-fried with other ingredients or fried. With this type of pasta may also be prepared of delicious soups, accompanied by various types of fish and usually vegetables.
In this recipe we will see how to prepare this particular type of pasta, which italianamente talking so reminiscent of spaghetti, with simple vegetables like peas and carrots, to further enrich the dish will use shrimp.
I love Noodles because they make me go back to mind the soups that made the old zazza "Zenigata" in cartons of Lupin ... unforgettable!

Try the chicken and shrimp curry with noodles.

How to Make Noodles with Vegetables and Shrimp

Ingredients for 4 people)

250 grams of noodles
200 grams of peas (frozen foods)
2 carrots
200 grams of shrimp (frozen foods)
q.s. of water
2 tablespoons vegetable oil
2 tablespoons soy sauce
q.s. of salt


Preparation


    To prepare Noodles with Vegetables and Shrimp after peeling, cut carrots small cubes and place them in a pot with peas (Still frozen), then add water to cover and cook the vegetables in this way for about ten minutes.
    Noodles with Vegetables and Shrimp
    Noodles with Vegetables and Shrimp
    Add the shrimps and also cook these other 5 minutes.
    Noodles with Vegetables and Shrimp
    Noodles with Vegetables and Shrimp
    Heat the 'oil in a wok and add the previously cooked vegetables and flavor them a few minutes, you will have to absorb a bit 'the gravy.
    Noodles with Vegetables and Shrimp
    Noodles with Vegetables and Shrimp
    bake noodles in the manner prescribed on the package.
    Noodles with Vegetables and Shrimp
    Noodles with Vegetables and Shrimp
    Usually those buckets are immersed in boiling salted water, turns off the fire and let rest 5 minutes with the lid.
    When they are ready drain the noodles and pour directly into the wok and raise the heat.
    Noodles with Vegetables and Shrimp
    Noodles with Vegetables and Shrimp
    add soy sauce and blow up the whole thing a few minutes.
    Noodles with Vegetables and Shrimp
    Noodles with Vegetables and Shrimp
    Your Noodles with Vegetables and Shrimp They are ready, serve immediately, still hot.
    Noodles with Vegetables and Shrimp