Buying chop, we are always surprised by its considerable price, but we can not deny myself the pleasure to enjoy yourself and your loved spicy meat. But few people realize that it is not less tasty chops can be cooked in the kitchen. In this case, we can themselves select the best pork for him and be sure to cancel it for our health quality and safety. And you will be pleasantly surprised how simple, when you know recipe carbonade home.
Ingredients for carbonade home:
- Fillet of pork (chilled) 1 kg.
- A mixture of peppers 2 tbsp. spoons
- Salt taste
- hops suneli - 1 tbsp. a spoon
- Curry 1 tbsp. a spoon
- Nutmeg 1 h. Spoon
- Garlic 5 cloves
- garlic press
- Paper towels
- Cutting board
Preparation carbonade home:
Step 1: Prepare the meat for carbonade.
Step 2: Bake chop.
Step 3: Serve chops home.
Tips to the recipe:
- - If you wish you can use other seasonings and spices to your individual taste.
- - Chop in the fridge can be stored for a long time (more than 7 days). The most important thing at the same time to store it properly. You can not keep him in polyethylene. Wrap it in a clean paper or foil. And you can keep it in a sealed plastic container.
- - In order to get a delicious chop need to select very fresh meat. It should be a uniform color gentle, elastic and does not exude unpleasant odors.